Quote:
Originally posted by Pierogies_4_Life
What about placki ziemnaczane ~ it's like nalesniki except made from potatoes and it's very sweet! It's good with salt! Anyone knows those?
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No, haven't heard of those. Sorry
There are some little crepes from potato, but I would not call them sweet. Well, we must have diferences too!
If you go to russia.com you can probably learn more about Russian traditions/foods as well.
Besides, do you bake pashas(eastern breads) on Easter?
My mom bakes them in coffe cans,
because they are supposed to have a straight shape,
The breads end up looking like big, fat, mushrooms because of that.
About Horilka...You can't beat that!